skip to main | skip to sidebar

Brian Redzikowski

Monday, February 7, 2011

CARAMEL BUDINO, ZEPPOLES

Posted by Brian Redzikowski at 3:15 PM No comments:

Tuesday, February 1, 2011

COLORADO LAMB AGNOLOTTI

Posted by Brian Redzikowski at 8:25 PM No comments:
Newer Posts Older Posts Home
Subscribe to: Posts (Atom)

Blog Archive

  • ▼  2011 (9)
    • ▼  February (2)
      • CARAMEL BUDINO, ZEPPOLES
      • COLORADO LAMB AGNOLOTTI
    • ►  January (7)
  • ►  2010 (6)
    • ►  November (5)
    • ►  September (1)
  • ►  2009 (16)
    • ►  July (1)
    • ►  June (4)
    • ►  May (3)
    • ►  April (2)
    • ►  March (3)
    • ►  February (3)
  • ►  2008 (23)
    • ►  December (8)
    • ►  November (6)
    • ►  October (9)

About Me

My photo
Brian Redzikowski
Chef Brian Redzikowski is currently Executive Chef of Thompson Hotel located in Beverly Hills. He is currently working on daily hotel operations and has recently implemented new menus throughout the hotel property.
View my complete profile